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What Can Food Write Create for You?
As a writer specializing in one
industry, I have written documents for the following customers:
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Commercial Foodservice:
Restaurants, café, bars, taverns, resorts, hotels, banquet and catering
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Noncommercial Foodservice:
School, Universities, Military Bases, Medical Foodservice Operations
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Restaurant and Foodservice
Software Companies
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Publishers, Magazines, and
Newsletters
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Food Manufacturers: Bakeries,
Entrée Makers, Food Processors
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Food Distributors and Brokers:
People who sell food at the wholesale level to foodservice operations.
What can I write for you?
If you would
like to see samples of my work, click on my portfolio page, or click on my
contact me page to drop me a note.
Operations Writing
This is writing for within a
foodservice operation, usually telling managers, or employees what to do.
Operational writing saves you money by ensuring consistency among employees and
products. Operational writing shows your employees your unique ways of doing
business. With over 20 years of experience, I can create the following
operational documents for you.
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Procedure Plans: including how-to
technique writing
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Quality Assurance Writing: how to
create consistency within a company
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Marketing Plans: to attract new
customers
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Job Descriptions and Procedure
Writing: for each position within your establishment
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HACCP Plans and Check Sheets: to
meet local and national needs
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Mission Statements, Company
Philosophy: which explain your company philosophy to your employees
"A well written Job
Description is the backbone of organization and cost control. Without knowing
who does what, or who reports to who, an operation will soon be in chaos.
Contact me for Job Descriptions that reflect your organization, culture, and
needs."
Training Writing
Writing for training is a bit
different from Operational Writing. When I create training plans, courses, or
seminars, they are designed for someone else to deliver the material. I can
create training plans for a variety of situations, personnel, and delivery
methods. I can work with your establishment to customize a plan with the detail
you need. If you want, I can come by, and train your first set of staff within
the guidelines that you give me. Training writing increases revenues by
explaining the how’s and why’s to your employees. Training writing ensures
consistency, adherence to local laws and customs, and quality service and
products. Click here to see my list of courses available.
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Training Plans and Modules
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Course development for academic
credit
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Software help and tutorials
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Foodservice training for sales
staff
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In person, online, and blended
models available
“Training seminars are easy to use by
someone else, creating them for your establishment will save you money, time and
effort. Not to mention, use of a script means that the points important to you
are covered each and every time.”
Advertising Writing
Is creating a need for a particular
product or service. Advertising Writing increases your sales, and your
profits. With over 20 years of experience, I can create the following
advertising documents for you.
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Web-Pages for Foodservice and
Restaurants
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Sales Brochures for Software
Programs and Food Products
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Feature and Benefits Writing for
Software Programs and Food Products
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Marketing Brochures and Sell
Sheets
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Menus, Special Sheets, and Menu
Support Materials (e.g. item cards)
"Product Usage guides are slightly different.
Not so much a “buy” piece, but rather a “now what” piece. Use to sell other
lines, combine lines or for customers who want to know what to do with items."
Books, Articles, Newsletters, and Case Studies
This type of writing needs someone
with industry experience. Someone with a list of industry contacts around the
world. Someone who can access up-to-date research on your topic. Someone who
has stacks of books, articles, and news feeds about this field. Someone who can
present accurate, industry friendly information quickly. If you want articles
for restaurant owners written by an industry expert familiar with their needs,
wants, and desires, then I can provide the following:
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Books: including ghostwriting,
editing, and fact-checking
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Articles: single topic or series
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Newsletters: for both customers
of a restaurant, or newsletters designed to reach restaurant owners and
managers
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Case Studies and White Papers:
using industry friendly sources to help persuade those outside of this field
about important topics.
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Primary Research: both primary
and secondary research, including creating survey instruments, collecting
data, computation, and interpreting results.
“I’ve developed Child Nutrition guides which
show products that meet these requirements. Perfect for a Distributor or a
Broker to increase sales to schools, preschools, and the healthcare markets.
They can easily customized with your item numbers and other distribution
information.”
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